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machine learning and data harmonization approaches for water quality monitoring and assessment. Responsibilities include developing and validating computational methods to standardize and infer nutrient and
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environmental stewardship, strengthen soil health, and support global food, feed, fiber, and bioenergy production. Through interdisciplinary research and engagement with agricultural stakeholders, the department
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Max Planck Institute of Animal Behavior, Radolfzell / Konstanz | Konstanz, Baden W rttemberg | Germany | 12 days ago
embedded. This includes the availability and choice of food, as well as the role of bonobos as both hunters and prey within this complex system. Line transect, camera trap, acoustic, and other survey data
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, exams, and assignments. Research projects are supported by three different USDA grants: In vitro fermentation and gut microbiome analyses of different varieties and food preparation of quinoa breeding
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by Kai Ziervogel. They will conduct experimental work related to the NSF funded research project ‘Nutrient-mediated interactions between plastic-derived DOC and the biological carbon pump
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, and bioactive compounds from plant, food, microbial, and human samples; develops and optimizes analytical methods; analyzes complex datasets using metabolomics and statistical software tools
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The Department of Food Science, Aarhus University, invites applications for a two-year postdoc position in plant physiology and molecular biology of EV-based plant-microbe communication
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, microbiology, biotechnology, agricultural business and food systems, landscape architecture, food and nutritional sciences, ecology and evolution, marine science and oceanography, environmental sciences and
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, throughout the project development period. Desirable requirements: Previous experience in forensic science, food traceability and authentication, and application of nuclear analytical methods; experience in
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PhD in Food Science and Technology or a related field Specific Requirements -Research experience in food processing and nutritional characterization. -Experience in cereal extrusion will be highly