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10 Sep 2026 Job Information Organisation/Company Nippon Veterinary and Life Science University Research Field Neurosciences Biological sciences Ethics in health sciences Chemistry Technology Medical
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23 Sep 2026 Job Information Organisation/Company Faculty of Food Technology and Biotechnology, University of Zagreb Research Field Other Researcher Profile Recognised Researcher (R2) Positions
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pathways to higher education for students across southeast Georgia. Through ten colleges, the Allen E. Paulson College of Engineering and Computing, the College of Arts and Humanities, the College
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Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek | Croatia | 9 days ago
FACULTY OF FOOD TECHNOLOGY OSIJEK Where to apply Website http://www.ptfos.unios.hr/ Requirements Research FieldChemistryEducation LevelPhD or equivalent Additional Information Work Location(s) Number
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Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek | Croatia | 9 days ago
Biomedicine and healthcare, scientific field of pharmacy”. JOSIP JURAJ STROSSMAYER UNIVERSITY OF OSIJEK FACULTY OF FOOD TECHNOLOGY OSIJEK Where to apply Website http://www.ptfos.unios.hr/ Requirements Research
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8 Sep 2026 Job Information Organisation/Company University of Copenhagen Department Department of Food Science Research Field Engineering Biological sciences Agricultural sciences Chemistry
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aligned with the Science Team ‘Food Quality Perception and Society’ (FQS) at the Department of Food Science http://food.au.dk/en/foodresearch/science-teams/food-quality-perception-society/. The Science Team
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healthy food products without harming the environment. The selected candidate will work on an EU-funded project (Sustain-a-Bite) which investigates the potential of fermentation technology for upcycling
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listed below: 1) Cities and Landscapes: Architecture, Archaeology, Cultural Heritage, History andResources 2) Engineering for Innovation and Sustainable Development 3) Science 4) Agricultural, Forestry and
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8 Sep 2026 Job Information Organisation/Company University of Copenhagen Department Department of Food Science Research Field Engineering Biological sciences Agricultural sciences Chemistry