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University of North Carolina at Chapel Hill | Chapel Hill, North Carolina | United States | about 1 month ago
Ulgherait to investigate the mechanisms of aging, and nutrient-signaling in Drosophila. The newly formed Ulgherait lab in the Department of Nutrition at UNC-Chapel Hill is looking for a postdoc who is
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, ecology, biology, computer/data science, economics and other social/behavioral sciences, nutritional sciences, etc. During their fellowship, Fellows will gain experience in generating science-based, action
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systems and food technology (including technology for resilient agricultural systems, agricultural economics, cellular agriculture, genomics, and nutrition), health technology (including bioelectronics
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but not limited to veterinary medicine, epidemiology, ecology, biology, computer/data science, economics and other social/behavioral sciences, nutritional sciences, etc. During their fellowship, Fellows
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to pursue postgraduate training under the guidance of Dr. Sanja Ilic, PhD, Human Nutrition, Department of Human Sciences, and Drs. Melanie Lewis Ivey and Soledad Benitez-Ponce, Department of Plant
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ISEC building, which includes a brand-new research suite and neuroimaging center. Our research examines how human biology adapts to social and nutritional factors worldwide to support child development
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in Nutrition, Food Science, Microbiology, or other relevant discipline. Preferred Qualifications: Skills in molecular biology and microbiology, especially in microbiome and/or metagenomics techniques
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) Position Description The Nutrition and Global Health Program at the Harvard T.H. Chan School of Public Health is seeking a highly motivated Postdoctoral Research Fellow with an interest in food systems
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between the research fields of Food Science and Nutrition. Overall research focuses on various aspects of (a) dietary trace mineral deficiencies, cause and effects, with emphases on the physiological and
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conducting standardized diagnostic interviews • Comfort with working with children and their families • Familiarity with statistical analysis softwares • Knowledge of nutrition and food science. PHYSICAL