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18 Sep 2026 Job Information Organisation/Company AUCKLAND UNIVERSITY OF TECHNOLOGY Research Field Biological sciences Researcher Profile Leading Researcher (R4) Established Researcher (R3
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, including plant and animal sciences, microbiology, biotechnology, agricultural business and food systems, landscape architecture, food and nutritional sciences, ecology and evolution, marine science and
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food. A summary of the benefits for University employees can be found here: http://www.uibk.ac.at/universitaet/zusatzleistungen/ Additional comments The University of Innsbruck as employer Are you
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was established to promote excellence in the design, safe conduct and analysis of patient-focused research. It provides the necessary space, expertise and equipment to allow medical professionals in Munster to work
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comprehensive portfolio of services that address food, housing, and economic insecurity among USC students. The position oversees daily operations, resource navigation systems, food security initiatives
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enforces food sanitization and safety standards. Responsibilities KEY RESPONSIBILITIES: 1. Ensures proper training, knowledge and compliance with recipes and standards 2. Preps and properly prepares
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Department of Food Science (FOOD KU), Faculty of Science (SCIENCE) invites applicants for a PhD fellowship in Food Engineering, “Linking Powder Structure to Performance” The project is in
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nutrition in selecting and obtaining food. Job Description Primary Duties & Responsibilities: Assists in collaboration with the multidisciplinary medical team in planning and implementing complex nutritional
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is not recommended to select Autofill with Resume when applying if using a resume or CV which exceeds one (1) page. Prior to submitting your application, please review and update (if necessary
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Development of novel concepts to combine ingredients from different types of biomasses to produce tasty hybrid foods Development of technologies that can ensure high oxidative stability of novel hybrid foods