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Apply now Back to search results Job no:529182 Work type:Hourly Wage/Part-Time Senior management: College of Science Department: Chemistry Location:Blacksburg, Virginia Categories:Administrative
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of nutrients and other components in foods according to established Standard Operating Procedures, in a high throughput laboratory. Required Qualifications Minimum B.S. degree in chemistry, food science and
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results and report analytical data. Required Qualifications Experienced knowledge of environmental analytical chemistry methods and instrumentation, including a working knowledge of quality control and
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. Required Qualifications • Previous experience in a biology, chemistry, neuroscience, cell molecular, or similar research laboratory • Experience with rodent handling (mouse and/or rat). • Experience with
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or training in biology, chemistry, or related field. • Proficiency with data analysis • Experience in one or more of the following research areas: cancer, cell biology, biochemistry, molecular biology. • Past
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biological laboratory environments and fundamental chemistry. Preferred Qualifications Experience in the use of animals in research, especially with animal handling and principles of anesthesia; Experience
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. Preferred Qualifications • Coursework or training in biology, chemistry, or related field. Appointment Type Restricted Salary Information Commensurate Additional Information The successful candidate will be