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The Division of Food and Pharma conducts research both within food science and pharmaceutical technology. Research topics within the pharma part includes lipid nanoparticles for RNA delivery, protein corona
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unsolicited services. Where to apply Website https://www.academictransfer.com/en/jobs/362060/postdoc-cell-engineering-for-cu… Requirements Additional Information Website for additional job details https
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-based products (e.g. oatmeal, tofu, protein concentrate preparations). The research is led by Matti Ruuskanen, PhD, Docent in Microbiology, who works as a University Lecturer in the Food Sciences Unit
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at the Mohamed VI Polytechnic University (CESFRA) aims to evolve a continental hub of knowledge, skills, technology and information on soil suitability, land use and fertilizer development, which can be accessible
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. Collaborate with multidisciplinary teams and contribute to grant and manuscript preparation. Mentor students and trainees in a collaborative research environment. Minimum Education and/or Training: PhD, MD
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close to completion of a relevant PhD, in biotechnology, biochemical engineering, microbiology, industrial biotechnology, or a related discipline. Essential hands-on skills include experience in microbial
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engineering, food technology, nature-based solutions, and sustainable cities. In 2015, prof. Siegfried Vlaeminck launched the Biobased Cleantech and Environmental Analysis Research (BioCLEAR), a proud member
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are united in our efforts to understand, explain and improve our world and the human condition. The Division of Food and Pharma conducts research both within food science and pharmaceutical technology
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microbiome and mimicking greenhouse-emitted gases. Implement controlled and field experiments to measure GHG and trade-offs for nutrient efficiency. Mentor master students and PhDs Education, qualifications
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and 83 PhD students. It also delivers two degree programs: Molecular Biology and Molecular Medicine, with an annual intake of ~120 students. For more information, please visit: http://mbg.au.dk