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The Pedersen group at the Department of Molecular Biology and Genetics, Aarhus University, is looking for a highly skilled and motivated postdoc with an interest in working on PIN auxin transporting
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Department of Food Science is part of the Faculty of Science and Technology, Aarhus University and includes research within the areas Biofunctional Food, Systems Biology, Food Chemistry and Physics, Food
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Novo Nordisk Foundation-funded project, “Soft wearables with high energy density: merging chemical biology and silicone chemistry with compliant active devices (WeArAble). Page PhD scholarship in Multi
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