16 biotechnology Postdoctoral positions at Technical University of Denmark in Denmark
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Skip to main content. Profile Sign Out View More Jobs Postdoc in Biotechnology – DTU Chemical Engineering Kgs. Lyngby, Denmark Trending Job Description Department of Chemical and Biochemical
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Description General information The research group of Prof. Alexander K. Buell at the department of Biotechnology and Biomedicine at the Technical University of Denmark (DTU Bioengineering) is looking
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the deadline will not be considered. All interested candidates irrespective of age, gender, disability, race, religion or ethnic background are encouraged to apply. The Department of Biotechnology and
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of Biotechnology and Biomedicine (DTU Bioengineering) is an international leader in the areas of biotechnology and biomedicine. Our engineering approach to all aspects of biotechnology and biomedicine positions us
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(CFB) at DTU (Denmark) and the FEMSA Biotechnology Center (CBF) at Tecnológico (TEC) de Monterrey (Mexico) have launched a joint research program to foster a bilateral strategic partnership to promote
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-zoom-message-mobile Søltofts Plads , Kgs Lyngby, 2800, DK Copy to Clipboard × Similar Jobs Postdoc in Biotechnology – DTU Chemical Engineering Kgs. Lyngby, Denmark Posted on 04/08/2024 Trending
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the everyday life of individuals experiencing brain fog in airway allergy and asthma. The Department of Biotechnology and Biomedicine at the Technical University of Denmark invites applications for a 2-year
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, fluxomics, and metabolomics. You will create new concepts for how the transport of small molecules across cellular membranes can be optimized to create cell factories for industrial biotechnology. Specific
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the boundaries of what is scientifically possible? If you have a PhD degree in microbiology, biotechnology, bioinformatics or related areas and you want to work with cutting-edge technologies, this is a
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focus areas: Biotechnology, nutrition, food quality, food safety, food technology and environment & human health. Activities cover a wide range of food products throughout the entire food chain from farm