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and different industrial outreach activities The candidate has at least the following qualifications - Applicants should hold a PhD in Computer Engineering, Computer Science, or similar - Cyber-physical
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and in the field. You will be involved in field campaigns. These activities will be in close collaboration with the project partners from Copenhagen University and the Department of Biological and
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Postdoctoral position for the project Human AI Collaboration: Imaginaries, Interventions, Interfaces
project and its ongoing activities can be found here: https://darc.au.dk/projects/human-ai-collaboration-haic-iii Postdoctoral researcher position Your main tasks will consist of: contribute to the overall
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About us King’s College London is an internationally renowned university delivering exceptional education and world-leading research. We are dedicated to driving positive and sustainable change in
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The Section for Electrical Energy Technology at the Department of Electrical and Computer Engineering (ECE), Aarhus University, is in a phase of rapid growth in both education and research
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development Qualifications PhD degree in Bioinformatics, Computational Biology, Computer Science, Mathematics, Physics, or a related field Strong experience with programming in Python, R, or similar languages
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engagement to accelerate the sector's transition to circularity. Aarhus University is lead beneficiary for two work packages dedicated to consumer engagement and behavioural activation. Together, these work
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candidate is expected to engage in outreach and community activities, including travel within Scandinavia to promote the service, build collaborations, and provide guidance and training to users. In
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. Collect and process environmental and insect samples for DNA sequencing. Analyse microbial communities associated with freshwater habi-tats and pollinators. Direct and support to the analysis of high
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to the other phases of the research process, including in-person consumer testing of final prototypes, and to support the assessment of market trends, entry potential and societal positioning of fermented plant