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labor, and smallholder poverty. Transforming agri-food systems is thus a major sustainable development challenge. European governments currently aim to do so via the introduction of mandatory supply chain
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100%, Zurich, fixed-term This is a joint project between the ETH Sustainable Food Processing, Nutrition and Metabolic Epigenetics, and Translational Nutrition Biology Group in the Department
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the chemistry-biology interface exploring relationships between chemical structures and cellular responses relevant to food and chemical safety and drug development. More information about the research group can
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and eco hydrology, the water-energy-food-environment nexus, and others. The successful candidate will join an established research team and have a unique opportunity to contribute to and co-lead some of