18 food positions at Aarhus University in Denmark

Postdoc position – plant food hydrocolloids and binding

The Department of Food Science, Aarhus University (Denmark), invites applications for a 24-month postdoc position to work on food hydrocolloids and investigate their binding to small dietary

Part time project manager for EU projects (AC-TAP) to be employed for Department of Food Science, Aarhus University

At the Department of Food Science, a part time position at 20 hours per week, is available for a project manager. This position is available for appointment 1 June 2024 or soon thereafter. As

Special consultant/chief consultant for international project management and science-based policy advice for DCA – Danish Centre for Food and Agriculture

DCA, TECH, Aarhus University coordinates AU’s science-based advice to policy makers within the green transition of food and agriculture. We facilitate sector and industry cooperation, international

Post Doctoral position in Food Consumer Science

The Department of Food Science, Aarhus University, Denmark, invites applications for a fulltime 24-month Post doc position within Consumer Science for plant-based foods. We are looking for a

PhD Special Call: PhD position in consumer and marketing research on alternative plant-based food ingredients to replace egg

food ingredients to replace eggs' at the PhD Programme Management. The position is available from September 1, 2024 or as soon as possible thereafter. The overall research project There is a growing

Postdoc position – plant-based protein ingredients in foods

The Department of Food Science, Aarhus University (Denmark), invites applications for a 3 year 9 month postdoc position within food physics and protein chemistry, in particular plant-based protein

Postdocs in insect breeding for food and feed at the Center for Quantitative Genetics and Genomics, Aarhus University, Denmark

breeding of insect species for food and feed. The position is for 2 years of employment and there are possibilities for extension up to a maximum of 4 years if the candidate is considered qualified and

1.5 year Postdoc at the Department of Food Science, Aarhus University: Development of sustainable substrate from micro algae and blood for cultivated meat production – processing and LC-MS

The Department of Food Science is seeking applications for a fulltime 1.5-year Postdoc. The position includes scientific as well as teaching duties. The Postdoc will work approximately 1.5 years

Special consultant/academic staff for international project management and science-based policy advice for DCA – Danish Centre for Food and Agriculture

staff position within a Research Infrastructure? No Offer Description DCA, TECH, Aarhus University coordinates AUs science-based advice to policy makers within green transition of food and agriculture. We

Tenure Track in catchments science at Aarhus University, Denmark

expertise in the following: Nutrient dynamics, retention and transfer in catchments. Measures to mitigate adverse effects of land cultivation on water quality. Interactions between ground water and surface