Sort by
Refine Your Search
-
Listed
-
Category
-
Program
-
Field
-
Department of Geosciences and Natural Resource Management invites applicants for a PhD fellowship in Data-driven solution for sustainable food systems transition. Start date is expected to be 15th
-
generation. Start date is expected to be 15th September 2024 or as soon as possible thereafter. The project Food systems transformation is increasingly crucial in today's society, and there is a particular
-
also offer a thriving food-scene, excellent museums, and beautiful natural scenery. Assessment of applicants will primarily consider their level of documented, internationally competitive research
-
: Bioengineering an ancient-resilient plant for a food-safe future”, which is financed by an Emerging Investigator grant from the Novo Nordisk Foundation. Start date is 1 July 2024 or as soon as possible thereafter
-
PhD fellowship in conservation science - developing and validating indicators of ecosystem integrity
indicator. This will be carried out through 1) Developing and validating indicators for the naturalness of hydrology and nutrient status from GIS layers and field assessments; 2) Developing and validating a
-
of the top-ten livable cities in the world, famous for its cultural life, green spaces, food, and sustainable ambitions (https://www.visitcopenhagen.com ). Main tasks and responsibilities Digitisers
-
strategies. You can read more about the Loos Group here . The Merino Group investigates how molecular and environmental factors modulate variable metabolic responses to therapeutic interventions and shape food
-
environment. Copenhagen is one of the top-ten livable cities in the world, famous for its cultural life, green spaces, food, and sustainable ambitions (https://www.visitcopenhagen.com ). Main tasks and
-
. Copenhagen is one of the top-ten livable cities in the world, famous for its cultural life, green spaces, food, and sustainable ambitions (https://www.visitcopenhagen.com ). Main tasks and responsibilities
-
and environmental factors modulate variable metabolic responses to therapeutic interventions and shape food choice behavior. The group aims to generate actionable knowledge to inform more effective