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. The position is at the National Food Institute in the research group of Foodborne Pathogens and Epidemiology. The research group produces the annual report of the monitoring of antimicrobial resistance and use
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we carry out research within virology, bacteriology, epidemiology, immunology and host-pathogen interactions. We have more than 40 years of experience with research on fish diseases, and a large
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-of-the art laboratory and experimental facilities, where we carry out research within epidemiology, microbiology, virology, immunology and host-pathogen interactions, in relation to infectious diseases in
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technological solutions. The institute’s tasks are carried out in a unique interdisciplinary cooperation in e.g. nutrition, chemistry, toxicology, microbiology, epidemiology, modelling and technology. Technology
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, toxicology, microbiology, epidemiology, modelling and technology. Technology for people DTU develops technology for people. With our international elite research and study programmes, we are helping to create
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, virology, bacteriology, epidemiology and laboratory techniques. We work closely together with economists from Wageningen and Aarhus University and this PhD project offers the opportunities to develop a
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, immunology/vaccinology, diagnostics, virology, bacteriology, epidemiology and laboratory techniques. You will be working together with fish health experts, experts on diagnostic methods and genome sequencing