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The Department of Food Science, Aarhus University invites applications for an Associate Professor position in Sensory and Consumer Science to begin by December 1st 2026 or as soon as possible
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acquire in the course of the PhD skills in live microscopy, experimental neurobiology, genetics and behavioural work. The student will receive mentoring and have the chance to guide the research and
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of diet and aging using the fruit fly, Drosophila melanogaster. The position will be supported by an NIH-funded R01 project investigating how the nervous system integrates food-related sensory cues
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to investigate how microbial communities shape insect chemosensory systems and behavior. The Sun Lab’s work sits at the intersection of microbiology, sensory biology, and molecular mechanisms, asking not just
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strategies for diverse and exceptional students, teaching and learning for differences in intellectual, emotional, behavioural, sensory, physical and learning domains found in effective inclusive classrooms
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and postgraduate portfolio of programmes, and whose research interests and expertise is aligned with our four research centres (https://www.southampton.ac.uk/research/areas/psychology ). We particularly
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Education and Beyond. The project addresses a key issue in contemporary education: how educational practices cultivate, recognise, and value certain bodies and sensory experiences in learning contexts while
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; switchable materials and sensory/actuator materials; or materials for quantum technologies. The Montanuniversität expects these activities to be integrated into joint research projects with other chairs
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and postgraduate portfolio of programmes, and whose research interests and expertise is aligned with our four research centres (https://www.southampton.ac.uk/research/areas/psychology ). We particularly
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on the delta opioid receptor on sensory neurons to suppress pain and itch. This work most recently established that meningeal regulatory T cells inhibit nociception in a sex-specific, hormone-dependent manner