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on the intersection of technology, society, and ethics in the context of global agricultural practices. Preliminary findings will be presented at academic conferences and workshops to gather feedback from the scholarly
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principles will allow the development of this technology to commercialisation for the anaerobic digestion (AD) industry. Currently there are 1,020 operating commercial AD plants in the UK (ADBA, 2024), with
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university for food production and technology, animal health and wellbeing, and their contribution to sustainable, living environments for our planet’s inhabitants. We have been named as the first ever
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Rose, in an area related to his broad areas of interest, including, but not limited to: 1. Technology transitions in agriculture: understanding the implications of digitalisation, adaptive capacity
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: Wednesday 27 March 2024 Reference: KU00003945 The Harper and Keele Veterinary School is seeking to appoint a suitably qualified and experienced individual to support the delivery of veterinary sciences
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Human Resources Location: Newport, Shropshire TF10 8NB Salary: £33,966 to £37,099 The point of entry will be dependent upon relevant qualifications and experience per annum (pro rata for part time) Post Type: Full Time Contract Type: Permanent Closing Date: 23.59 hours BST on Thursday 09 May...
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holder environment. Suitable candidates will hold a BSc (Hons) in soil science, agriculture, or environmental science. A related MSc and existing knowledge of, or a strong interest in, soil GHG fluxes and
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undergraduate Veterinary Nursing, Veterinary Physiotherapy, Veterinary Medicine and Animal Sciences programmes alongside the existing experienced team. The support within the team will allow those with limited
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and a background and interest in quantitative methods and spatial analysis. The position holder will take a leading role in a collaborative group conducting research into a novel, environmentally
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: Candidates must hold a minimum of an upper second class (2:1) honours degree, or equivalent in an appropriate subject area (e.g. microbiology, agricultural science, biological science or a related subject