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PhD Candidate: Modulating plant-based nutrition to enhance the sensory aspects and nutritional value
with nutrient uptake (anti-nutrients). In this project we aim to stimulate binding between proteins and polyphenols to induce: (1) a reduction of bitterness in food products containing plant proteins; (2
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this advertisement. Please read more here: For tenure-track assistant professors: https://jobportal.ku.dk/videnskabelige-stillinger/kriterier-for-videnskabelige-stillinger/kriterier-for-meritering-maj-2026
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read more here For tenure-track assistant professors: https://jobportal.ku.dk/videnskabelige-stillinger/kriterier-for-videnskabelige-stillinger/kriterier-for-meritering-maj-2026
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quality according to main analytical methods such as the measure of soluble solid content (SSC), color, titratable acidity (TA), total polyphenol content (TPC), firmness and must be able to apply and
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the previous point 6, and additional specific requirements are: a) Consolidated experience based on scientific publications, in the characterization and quantification of functional compounds (polyphenols
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The University of Coimbra opens a call for the assignment of a research grant, with one position(s), under the project 2023.12972.PEX, title Diet4PD - Dietary Polyphenols as Guardians of Brain Health: Unveiling
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cellular and molecular biology techniques; Experience with encapsulation techniques; Knowledge of natural bioactive compounds and polyphenols; Interest in pursuing a Ph.D.; Fluency in written and spoken