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, facilitating rapid data acquisition. Statistical Analysis: Analyze data using practical and easily applicable statistical models, with a primary focus on linear regression (LR), to evaluate calibration accuracy
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on critical issues of food production and sustainable agroecology. Summary of Duties: Recruitment for a post-MS or post-PhD candidate with experience in research, statistical analyses, writing, and publishing
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analytical lab. Demonstrated experience with statistical analyses using software like R, SAS, or similar. Experience with metanalysis data collection and analysis. Additional Information: Area/College: College
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laboratory techniques useful for studies of pests and/or pathogens and the insect immune system are beneficial. They will be proficient in statistics and the scientific publication process. Must have or be
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laboratory techniques useful for studies of pests and/or pathogens and the insect immune system are beneficial. They will be proficient in statistics and the scientific publication process. Must have or be
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analytical lab. Demonstrated experience with statistical analyses using software like R, SAS, or similar. Experience with metanalysis data collection and analysis. Additional Information: Area/College: College
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, at the International Spinach Conference, and at spinach field days. Position responsibilities: Design statistically robust greenhouse, field, and lab experiments focused on screening for resistance to Fusarium wilt
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issues of food production and sustainable agroecology. Summary of Duties: Recruitment for a post-MS or post-PhD candidate with experience in research, statistical analyses, writing, and publishing in Soil
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complex statistical analyses, and contribute to the dissemination of results to university leadership and in peer-reviewed venues. You will identify appropriate research designs to monitor progress toward
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and statistical analyses. Experience conducting anaerobic microbiology and/or in vitro microbial fermentation studies. Experience with research projects evaluating the impact of food commodities