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large quantities of nitrogen, but mainly organic forms. Plant nutritional physiology traditionally has a strong focus on inorganic nitrogen, and in growth experiments with nitrogen additions, nitrogen is
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exhibit reduced fertilizer needs, reduced irrigation needs, higher nutritional value, and disease resistance. The possibility of producing domestic seeds also plays a crucial role in ensuring the long-term
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and nutrition. We are looking for a a highly motivated candidate to carry out a project that will provide a mechanistic understanding of plant-microbe interactions. The project will test the effects
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to a sustainable society. We have extensive expertise in technology and systems for sustainable production of food and bioenergy, including optimal nutrition circuits and logistics systems. Within
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. The field trials deal with, among other things, research questions about mixed forests, layered forests, continuous forests, soil carbon storage, water and nutrition as growth-regulating factors, new
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the Swedish University of Agricultural Sciences (SLU) in Alnarp, outside Malmö, and the Department of Food Studies, Nutrition and Dietetics at Uppsala University, in close collaboration with Coop Sweden AB