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project work in the discipline of food technology. You will support the development of teaching and research in food technology and sustainable product development. Your other tasks will include organising
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conduct research in an attractive environment; acquire and supervise application-related research projects; and get involved in transfer and continuing education activities. We value your active
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acquire the necessary conditions to apply for an FH professorship, spending half your time teaching at FH Münster and the other half working at the cooperating company, DRK-Betreuungsdienste Westfalen-Lippe
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