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. You will work in an interdisciplinary setting to identify microbial species, metabolites and genes that mediate microbiota–immune interactions, generating knowledge that can support future interventions
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markers from the pathogens, the nasal microbiota and the host (the pig) to determine the predisposition of the animal to develop disease. Key researchers for the position: Virginia Aragón, Florencia Correa
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well as collaboratively; and has excellent written and oral communication skills in English. Meritorious qualifications Experience or knowledge in any of the following areas is considered an advantage: microbiota and
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PhD Candidate: Modulating plant-based nutrition to enhance the sensory aspects and nutritional value
using gastric, intestinal and colonic epithelial cell lines (e.g. NCI-N87, Caco-2) and organoid models combined with microbiota models to investigate intestinal absorption; Execute sensory profiling
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PhD Candidate: Modulating plant-based nutrition to enhance the sensory aspects and nutritional value
microbiota models to investigate intestinal absorption; Execute sensory profiling of food products through descriptive analysis and Rate-All-That-Apply (RATA) in trained and untrained panels and hedonic
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project that investigates how diet and the microbiota-gut-brain axis might shape mental health across the lifespan. In collaboration with leading universities, research institutes, NGOs and SMEs across
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next generation microbiota aided therapies. About the position Studying gut microbiota community development in children The infant gut microbiota undergoes rapid compositional and strain-level changes
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molecular lab experience will primarily engage in the high throughput cultivation and characterisation of core microbiota. To characterise core microbiota, they will design and implement synthetic consortia