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Welcome to Maastricht University! We are offering a PhD position at the intersection of Consumer Behavior, Sustainability, and Artificial Intelligence. You will contribute to interdisciplinary
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part of the CIVIC-4CE project, an interdisciplinary and transdisciplinary research project funded by NWO, the Netherlands Research Council, under the call on KIC Consumer behaviour for a circular system
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project, an interdisciplinary and transdisciplinary research project funded by NWO, the Netherlands Research Council, under the call on KIC Consumer behaviour for a circular system transition. See: https
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flavor precursors can be used to enhance meat aroma and reduce off-notes in plant-based meat analogues. Although many modern plant-based meat analogues (PBMAs) exhibit fibrous meat-like textures, consumer
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on the PhD project “Towards a tiered risk assessment strategy to evaluate the safety of herbal supplements”, which is commissioned by The Netherlands Food and Consumer Product Safety Authority (NVWA
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only laborious and time-consuming, but also cover only a miniscule fraction of the unimaginably large sequence space available. As a result, means to guide evolutionary trajectories along a biomolecule’s
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meat analogues. Although many modern plant-based meat analogues (PBMAs) exhibit fibrous meat-like textures, consumer acceptance remains limited due to insufficient meat aroma and persistent off-flavors
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PhD Candidate: Modulating plant-based nutrition to enhance the sensory aspects and nutritional value
of food products through descriptive analysis and Rate-All-That-Apply (RATA) in trained and untrained panels and hedonic evaluation in panels of general consumers considering taste, smell and mouthfeel
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PhD Candidate: Modulating plant-based nutrition to enhance the sensory aspects and nutritional value
evaluation in panels of general consumers considering taste, smell and mouthfeel acceptance; Write a project proposal and obtain medical ethical approval for a randomized controlled trial; plan, coordinate and
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devices directly to consumers, claiming benefits such as reduced stress and improved concentration and memory. However, many of the promises currently being made are not yet supported by robust scientific