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at: https://sund.ku.dk/ https://ikv.ku.dk/english/ About us The Department of Veterinary Clinical Sciences encompasses strong and internationally recognised research areas within clinical veterinary sciences
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available at www.cbs.dk/en . Application due 11/11/2026 Where to apply Website https://candidate.hr-manager.net/ApplicationInit.aspx?cid=3010&ProjectId=169278… Requirements Research FieldEconomicsEducation
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for Applied Power Electronic Systems. You will join an interdisciplinary team working across electrolysers, Power-to-X systems, power electronics, control, digital twins, and energy-system optimization, in
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Postdoctoral position for the project Human AI Collaboration: Imaginaries, Interventions, Interfaces
begins on 01 January 2027 or as soon as possible thereafter. The School of Communication and Culture is committed to diversity and encourages all qualified applicants to apply regardless of their personal
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A two-year Postdoctoral position in the research project: Advancing Building in School: Science and technology in SHAPE (ABIS) The research project Advancing Bildung in School: Science and
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not to include a photo or unnecessary personal information in their application. Details about Copenhagen Business School and the department are available at www.cbs.dk. Where to apply Website https
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located at AU Campus Viborg (https://dca.au.dk/en/about-dca/au-foulum). Who we are The Department of Biological and Chemical Engineering (BCE) has strong research sections in Biotechnology, Environmental
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grant project “Driving innovation in crop resilience through Comparative QTLomics.” The selected candidate will contribute to five main objectives: 1. Apply large language models (LLMs) to collect
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methane-mitigating potential; however, its use has also raised animal welfare concerns. Consequently, there is a need to evaluate the animal welfare effects of seaweed-based feed additives. Research tasks
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aligned with the Science Team ‘Food Quality Perception and Society’ (FQS) at the Department of Food Science http://food.au.dk/en/foodresearch/science-teams/food-quality-perception-society/. The Science Team