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Date Posted: 06/12/2024 Req ID: 37908 Faculty/Division: OISE Department: Dept of Curriculum, Teaching & Learning Campus: St. George (Downtown Toronto) Position Number: 00056526 Description: About us
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: About us: The University is a global leader in research and teaching. We provide diverse and extensive areas of study organized around intimate learning communities. That is what creates an exceptional
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experts who are passionate about teaching and learning. Complementing our academic offerings are our English Language Program and professional Comparative Education Service for learners seeking to have
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of Canada’s most resourceful and productive hubs of learning and research, fuelling a rich talent pipeline that is supporting social and economic renewal. The university’s smart, caring and connected community
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on teaching excellence, we are known for our top-calibre programs, high-quality teaching and learning experience, robust delivery of liberal education, scholarly teaching, experiential learning and
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skills in English. Should be able to drive a truck and trailer or be willing to learn how to do so. Proficiency with common business computer programs will be an asset. This position requires a
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, Travel and Tourism, Baking and Pastry Arts and Butchery and Charcuterie Management. This temporary salaried instructor position requires a dynamic, multi-skilled person to Instruct Culinary Students in our
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-quality teaching and learning experience, robust delivery of liberal education, scholarly teaching, experiential learning and undergraduate research. Learn more at mru.ca/AcademicPlan . Mount Royal
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Coordinator of Indigenous Engagement. CANTRAIN stands out by fully integrating modular, on-line training with experiential and engaged learning opportunities and expert mentorship. This distinctive approach
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hours of work per week. At UBC, we believe that attracting and sustaining a diverse workforce is key to the successful pursuit of excellence in research, innovation, and learning for all faculty, staff