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Sciences) UPM: Master - Food Science/Food Science and Technology (Nutritional, Domestic and Food Sciences) UGM: Master - Food Science/Food Science and Technology (Nutritional, Domestic and Food Sciences
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Technology (FCT) and co-financed by the European Regional Development Fund (ERDF) of the European Union, through the Operational Programme 2030. Reference: BI/UTAD/50/2026 Scientific area/research field
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This project aims to re-imagine the role of red meat as part of a healthy lifestyle by using novel technology to create new usages and occasions that transform commodity red meat and by-products
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talented young scientists from around the world who are excited about doing research on topics where digital technology and sustainable development meet. The Digital GreenTalents Award supports
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18 Jun 2026 Job Information Organisation/Company Instituto Politécnico de Bragança Department Gabinete de Apoio a Projetos Research Field Technology » Information technology Researcher Profile First
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, university of applied sciences, either of Switzerland’s two federal institutes of technology (ETHZ or EPFL) or at one of the four research institutes within the ETH Domain (PSI, WSL, Empa, Eawag). Prerequisite
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: Assistance with study Number on offer: Two Offer rate: Annually Value: $5,000 each The Award was established in 2022 and is funded by the Faculty of Engineering and Design. The main purpose of the Award is to
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in the following fields: MTech in Atmospheric and Oceanic Science and Technology Female applicants and candidates from less privileged regions or groups are especially encouraged to participate in
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Resource Management (SLUSE) IPB: Natural Resources and Environmental Sciences (NRES) UPM: Environmental Biotechnology/Environmental Engineering/Environmental System and Modeling UGM: Planning and Management
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of the Science and Technology Foundation, I.P: https://dre.pt/application/conteudo/127238533 ; Regulation of Research Scholarships of the Portuguese Catholic University: http://www.porto.ucp.pt//sites/default