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Field
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Library and take advantage of the various canteens offering reasonably priced food. A summary of the benefits for University employees can be found here: http://www.uibk.ac.at/universitaet/zusatzleistungen
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Primary supervisor - Dr Nick Talbot What makes a plant killer lose its edge? This project will investigate why fungal pathogens lose virulence when they are grown in laboratory culture away from
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Course location Bonn Description/content BIGS-Land and Food is an integral part of the Faculty of Agricultural, Nutritional and Engineering Sciences at the University of Bonn, serving as a dynamic
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implications for competition, food webs, and fisheries. Yet current ecosystem models represent these key grazers only crudely, leaving major uncertainties in future projections. This project asks how changing
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08.05.2026, Academic staff To strengthen our research group Food Biopolymer Chemistry / Section I, the Leibniz Institute for Food Systems Biology at the Technical University of Munich (Leibniz-LSB
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Location of PhD: Teagasc, Ashtown Food Research Centre, Dublin, Ireland University: University of Galway, Ireland Proposed start date: October 2026 or soon thereafter Funded PhD Project: EU, UK or
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sensors for measuring the speed of liquids find application in many industrial setups where the dosage of a liquid must be controlled, such as food processing, drug production, microchips and solar panels
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8 Sep 2026 Job Information Organisation/Company Newcastle University Department Biosciences institute Research Field Neurosciences Researcher Profile First Stage Researcher (R1) Positions PhD
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offering reasonably priced food. A summary of the benefits for University employees can be found here: http://www.uibk.ac.at/universitaet/zusatzleistungen/ Additional comments The University of Innsbruck as
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affinity for innovative mass spectrometry and delivering a positive impact on global food safety? Do you take joy in creative processes and are you driven by curiosity? Are you a go-getter? Do you excel