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Department of Geosciences and Natural Resource Management invites applicants for a PhD fellowship in Data-driven solution for sustainable food systems transition. Start date is expected to be 15th
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young individuals. Consequently, it is not surprising that the belief in the potentials of Urban Food Strategy is gaining momentum. Food has emerged as a significant concern in urban planning, alongside
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. These platforms leverage the principles of Industry 4.0, such as interoperability, real-time capability, and data-driven innovation, to enhance efficiency and reduce food waste. By integrating smart technologies
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agriculture and 40% of the world’s food is currently cultivated in farms using artificially irrigated cropping systems. It is estimated that many of these farms are using 2 to 3 times more water than their crop
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agriculture, forestry and horticulture as well as urban and rural landscapes. We are expanding research activities in the area of sustainable food systems. Read more about the department here https://www.slu.se
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Mistra Food Futures (https://mistrafoodfutures.se ) and will include collaboration with various researchers and external organizations in the food system. The PhD position is part of the research programme
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Analysis and LCA, as well as Biometrics. Read more about our benefits and what it is like to work at SLU at https://www.slu.se/en/about-slu/work-at-slu/ Sustainable nutrient management in food systems
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-traditional sources of raw materials and their process changes during processing for the production of safe foods Supervisor: doc. Ing. Martina Fikselová, PhD. Workplace: Faculty of Biotechnology and Food
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supply chain readiness, as well as the legal framework for the implementation of these technologies. The two PhD researchers will contribute to this work package. Societal Challenge Offshore wind is
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Variability of occurrence of bioactive substances in by-products of fruit processing Supervisor: prof. Ing. Judita Lidiková, PhD. Workplace: Faculty of Biotechnology and Food Science, Slovak University