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in the context of nutrition-sensitive chronic diseases. The position develops projects leveraging multiomics and Olink proteomics to examine the impacts of diet, obesity, nutrition and lifestyle
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investigate how multiple environmental stressors affect the community composition, physiology, and gene expression of Antarctic microalgae, with a particular focus on their mixotrophic nutrition. You will
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on these projects is the Division of Digestive Diseases, Hepatology, and Nutrition at Connecticut Children’s. The Division currently has 15 physicians, 3 research coordinators, and 6 dieticians. It sees over 15,000
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to the completion of a beef life cycle assessment for the City Food Policy Project and improving animal growth and performance predictions for grazing livestock by mechanistic nutrition models. Interested
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CeMM - Research Center for Molecular Medicine of the Austrian Academy of Sciences | Austria | 2 months ago
» Nutritional sciences Technology » Pharmaceutical technology Researcher Profile Recognised Researcher (R2) Application Deadline 31 Aug 2026 - 21:59 (UTC) Country Austria Type of Contract Permanent Job Status
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into seven research groups: Genome Biology, Breeding, Genetics and Food Production Systems, Ruminant Nutrition and Physiology, Ethology and Animal Welfare, Nutrition and Physiology for Monogastric Animals
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academic institute to bring together precision nutrition, responsive agriculture, and social and behavioral research to reduce diet-related chronic disease and lower health care costs in a way that supports
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understand how it impacts FFA transport by this protein, and how FFA loading of transferrin impacts its ability to transport iron. FFA levels vary substantially with changes in nutrition and metabolic health
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, Hepatology, and Nutrition Postdoc Appointment Term: Fixed term for one (1) year with opportunity for renewal Appointment Start Date: ASAP Group or Departmental Website: https://med.stanford.edu/ibd-celiac
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Certification, Licensure/Other Credentials Preferred Qualifications Doctoral (Ph.D.) degree in public health, behavioral science, nutrition, exercise science, psychology or a related field Excellent written and