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. The scope of the RtP project is wide ranging, from sustainable production to nutritional enhancement, to processing and manufacturing innovation to evaluation of health benefits and consumer acceptance
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-breaking science in nutrition and health, principally led by researchers within the Rowett Institute (RI). Dr Fabien Naneix is Lecturer in Neuroscience and group leader at the RI. The overall aim of his
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of) a PhD in epidemiology, nutritional epidemiology, molecular epidemiology, medical statistics or other relevant subject. You will also have an excellent understanding of statistical analysis
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al BMJ Open 2019); an approach to link food products to their impacts on nutrition and environment (Clark et al 2022 PNAS); a comprehensive review of the environmental impacts of agrifood systems
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, the Analytical and Environmental Sciences Division, the Diabetes and Nutritional Sciences Division, and the Vascular Biology section of the Cardiovascular Division. Some aspects of the Institute
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, pollination, indirect defence by ants, parasitoid wasps or mites and root nutritional symbioses (mycorrhiza, symbioses with N-fixing bacteria). Using large plant phylogenies and large databases for plant