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The Department of Food Science, Aarhus University, invites applications for a two-year postdoc position in plant physiology and molecular biology of EV-based plant-microbe communication. The position
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beneficial plant–microbe associations and harness their potential for sustainable food production. Our focus is on uncovering the molecular mechanisms by which plants and microbes interact—ranging from early
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are: Microbiology in air, soil, ice, and rhizosphere Microbial and microeukaryotic genetics and diversity eDNA analysis and use in environmental monitoring Microbial and protist ecology Plant-microbe
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