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duration: Permanent Requirements Research FieldAgricultural sciences » OtherEducation LevelUndergraduate Skills/Qualifications Candidates must have a QQI Honours Level 8 degree in Science/Food Engineering
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experience in chemical characterisation of such ingredients and end use will be a distinct advantage. The candidate will work in tandem with the research and industry partners within the Horizon Europe
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VALPRO Path project. The successful candidate will be based at the Ashtown campus in Dublin, where facilities include research and analytical laboratories and a food processing pilot plant. Location
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