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success. Additionally, you will have: Doctoral or Master’s Degree in Food Technology, Chemistry, Food/Chemical/Mechanical Engineering, or a related field; Demonstrated experience in food analysis, rheology
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success. Additionally, you will have: Doctoral or Master’s Degree in Food Technology, Chemistry, Food/Chemical/Mechanical Engineering, or a related field; Demonstrated experience in food analysis, rheology
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food technology. You will have the opportunity to develop expertise and bolster your research profile within a multidisciplinary project team. This role will involve exploring the application of specific
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nutrition and consumer science, food regulations and communication to join a collaborative team of academics. Working with a School who actively builds connections across other programs within the University
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, College Office, RMIT Property Services Group, and HR OHS team. To be successful in this position, you’ll have: Proven knowledge, experience, and technical ability in Food Science / Technology or Process
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The position of teaching assistant will be specifically for Food Technology and Nutrition classes. The teaching assistant will work with faculty members and students to provide and support teaching and teaching
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, including food technologists, food scientists, chemistry, and chemical and process engineers. This project has been designed to solve food industry problems in line with sustainability and value-addition
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Sciences, at Curtin University, is offering two competitive scholarships for students to study for their PhD in an agriculture-focused subject area within the Discipline of Agriculture & Food
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for three years with a possible extension of six months (full-time). Two (2). Two (2). Excellent academic background in a relevant field including chemical engineering, polymer science, food science, food
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Food and Beverage Accelerator Program : Based in the School of Chemical Engineering Project - Australia’s Food and Beverage Accelerator (FaBA) Full-time, Fixed term for up to 2 years Based St Lucia