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Institute of Food, Fisheries and Aquaculture Research (Nofima) experts in vibrational spectroscopic methods in food research. The project aims to develop rapid and non-destructive digital phenotypes for feed
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in plant productivity will be required to sustain an already strained food production chain. It is, therefore, urgent to identify the molecular mechanisms plants deploy to respond to changes in
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model pathogen communities to predict disease outcomes in potato, one of the most important food crops in Norway. The applicant should be aware that an application for a PhD position at NMBU is at
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, proteomics, gut microbiome analyses, and/or other nutrigenomic tools). Process and perform statistical and bioinformatic analysis of data. To generate scientific communication and publications. The successful
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, however, the classification is based on associations in epidemiological studies from populations with a Western diet characterized by a high intake of energy-rich and processed foods. The causal
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disease outcomes in potato, one of the most important food crops in Norway. The applicant should be aware that an application for a PhD position at NMBU is at the same time an application for admission to a
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on associations in epidemiological studies from populations with a Western diet characterized by a high intake of energy-rich and processed foods. The causal relationships and the main carcinogenic drivers behind a
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economy principles in the management of aquaculture waste as part of the production processes. Aquaculture is currently the fastest growing food production sector globally, while also carrying the potential
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studies and half a year with duty work for the AFRI-FOR project. In developing countries, reconciling nature protection and development goals (food security, poverty alleviation) makes tropical forest
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duty work for the AFRI-FOR project. In developing countries, reconciling nature protection and development goals (food security, poverty alleviation) makes tropical forest conservation extremely