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ionization for portable mass spectrometry – to detect natural toxins in crops and water at the point-of-need. In this challenging project, you will work as a PhD student to develop novel approaches to impart
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evolution in Miscanthus hybrids, and to investigate how regulatory, epigenetic, and structural mechanisms contribute to the balance or dominance among subgenomes. Miscanthus is a notable bioenergy crop
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pathogens, which cause significant losses in crop yield each year. While controlling microbial pathogens is essential for sustainable agriculture and global food security, developing durable disease
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an increasing human population and counteracting climate change. However, little is known about crop proteomes – the entirety of proteins that execute and control nearly every aspect of life. Therefore, TUM
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to translate fundamental discoveries into sustainable agricultural applications and to enhance the climate resilience of crops. This PhD position will be embedded in the Bioinformatics and Evolutionary Genomics
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, bioinformatics and sustainable agriculture, while contributing directly to global food security and environmentally friendly crop protection.The PhD will be conducted at KU Leuven, in close collaboration with Can
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change, deforestation/fire spread tracking and combining multimodal datasets for satellite and ground based agriculture crop mapping) or visualising complex astronomical datasets including using AR and VR
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to translate fundamental discoveries into sustainable agricultural applications and to enhance the climate resilience of crops. This PhD position will be embedded in the Bioinformatics and Evolutionary Genomics
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of pollution—particularly in the world’s industrialized countries and megacities—lead to health impacts, damage to ecosystems, and crop losses. At the Institute of Climate and Energy Systems - Troposphäre (ICE-3
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agricultural technologies increased crop productivity and rural incomes. At the same time, these changes reshaped economic, political, and social power in rural communities. They also exposed farmers to new