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science and provides health information that protects our nation against expensive and dangerous health threats, and responds when these arise. Research Project: The Bioactive Dietary Compounds Laboratory
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of the agency is to provide global leadership in agricultural discoveries through scientific excellence. The Functional Foods Research (FFR) unit in Peoria, Illinois aims at developing bioactive food ingredients
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. Gain experience designing “controllable” chemical systems for linking and releasing bioactive compounds. Build proficiency in bioassay-driven discovery, including testing biological activity
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-on experience in isolation and identification of bioactive compounds from plants, and/or molecular biology skills such as PCR, RT-qPCR, RNAi, and sequencing. Basic data analysis skills. Stipend $74,678.00 Yearly