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experts. Shortlisting will be applied. This means that after the application deadline, the head of the department, with the assistance of the hiring committee, will select the applicants to be assessed. All
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be received no later than Wednesday 30 September 2026. Application procedure Shortlisting is used. This means that after the deadline for applications – and with the assistance from the assessment
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PhD Scholarship in University Students’ Learning Via Digital Twins of Neutron Scattering Instruments
classroom to facility. Very few students get this opportunity. ACCESS will modify existing digital twins of ESS instruments to aid university STEM students in becoming competent users of neutron facilities
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Help build the systems that will electrify industry Industrial energy systems are about to change fundamentally. For more than a century, industrial processes have been designed as isolated
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. This means that after the deadline for applications – and with the assistance from the assessment committee chairman, and the appointment committee if necessary, – the head of department selects the candidates
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of candidates for the position will be carried out by qualified experts. Shortlisting will be applied. This means that after the application deadline, the head of the department, with the assistance of the hiring
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deadline, the head of the department, with the assistance of the hiring committee, will select the applicants to be assessed. All applicants will be informed whether they have been shortlisted for assessment
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of Health Science and Technology, Aalborg University. The main supervisor will be tenure-track Assistant Professor Fenfen Ge. The PhD student will also have the opportunity to work closely with co-supervisors
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Teaching Assistant. Contributing to a collaborative research environment and participating in interactions with academic and industrial partners. You should have: A MSc degree in Computer Science, Electrical
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food production that can help the population to shift to a more sustainable diet. To succeed with this transition, inclusion of new alternative biomasses such as algae, insects, legumes in new food