3 food research jobs at The Ohio State University

Post Doctoral Scholar

of the FCMs to scenarios identified from stakeholders (e.g., changes in nutrient loading, climate, or harvest), and (3) working with Dr. Jim Hood to identify potential indicator variables. Required: PhD in

Post Doctoral Scholar

Mansfield, Ohio State Marion, and Ohio State Newark, in addition to the College of Food, Agricultural, and Environmental Sciences (CFAES) Wooster Campus, which houses Ohio State ATI. Equal Opportunity

Researcher 1

. James Bates in the Department of Extension, Family and Consumer Sciences, within the College of Food, Agricultural, and Environmental Sciences. The Research Associate will collaborate with the supervisor