Sort by
Refine Your Search
-
essential. Application Procedure: Please apply for this role via the below link to Page Personnel https://www.pagepersonnel.co.uk/job-detail/payroll-and-pensions-manager/ref/jn-042024-6399976
-
administrator to provide confidential high level administrative support to the University Executive Office. Reporting to the Executive Officer to the Vice Chancellor, the post holder will be responsible for diary
-
View All Vacancies Research Office Location: Newport, Shropshire TF10 8NB Salary: As per advert Post Type: Full Time Contract Type: Fixed Term - 36 Months - Up to 36 months Closing Date: 23.59
-
for student information. The successful candidate will support senior developers in providing professional expertise and technical skills to reimagine and optimise business processes around student data, and
-
central to putting food at the centre of activities at Harper Adams University. A firm foundation on which to build exists as a result of the Regional Food Academy (RFA), established at Harper Adams in 2009
-
View All Vacancies Future Farm Location: Newport, Shropshire TF10 8NB Salary: £27,181 to £29,605 per annum The point of entry will be dependent upon relevant qualifications and experience Post Type: Full Time Closing Date: Tuesday 07 May 2024 Reference: MS-APRIL2024 As a key part of the...
-
are looking for a Kitchen Porter to join our busy department catering for University clientele & conference delegates. You will play a key role in maintaining the Food Safety System within the kitchen and
-
towards international visa sponsored students and against the requirements of the Home Office. The post holder will work closely with a wide range of Academic and Professional Services colleagues, ensuring
-
are supported by a central business unit responsible for developing partnerships with external businesses and organisations as well as developing collaborative relationships with colleagues across the campus
-
Vaio et al. (2020) investigate AI's role in fostering sustainable business models within the agri-food industry, emphasising the need for innovative approaches that align with environmental and social