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all food service stations for service, replenish all condiments and cutlery and ensure all seating areas are set up to the correct standard Ensure that all food service areas are maintained in a clean
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to the correct standard Prepare all bar areas for service, replenish all stock, condiments and cutlery for food order and ensure all seating areas are set up to the correct standard Ensure that all bar operational
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and education, providing the solutions to build a more resilient future. We work with international and domestic agriculture and food companies, environment agencies, NGOs and policy makers to ensure
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and education, providing the solutions to build a more resilient future. We work with international and domestic agriculture and food companies, environment agencies, NGOs and policy makers to ensure
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and education, providing the solutions to build a more resilient future. We work with international and domestic agriculture and food companies, environment agencies, NGOs and policy makers to ensure
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and education, providing the solutions to build a more resilient future. We work with international and domestic agriculture and food companies, environment agencies, NGOs and policy makers to ensure
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and education, providing the solutions to build a more resilient future. We work with international and domestic agriculture and food companies, environment agencies, NGOs and policy makers to ensure
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career options related to food production and net zero in academia or industry. At a glance Application deadline26 Jun 2024 Award type(s)PhD Start date30 Sep 2024 Duration of award4 years EligibilityUK