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The Social Transitions Research Group (STR) at the University of Basel investigates processes of social change toward sustainability across various sectors, including food and mobility. It strives
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social research methods, the project seeks to generate practical knowledge for transforming globalized food chains. The project is funded by the Swiss National Science Foundation (SNSF), the Austrian
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- University degree in the fields of Agricultural, Environmental, Food- or Nutritional Sciences or similar training, ideally with PhD - Experience in life cycle analysis, the preparation of life cycle
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18 May 2024 Job Information Organisation/Company University of Neuchâtel Research Field Anthropology » Social anthropology Economics » Consumer economics Economics » Other Political sciences » Other
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working at the chemistry-biology interface exploring relationships between chemical structures and cellular responses relevant to food and chemical safety and drug development. More information about the
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the chemistry-biology interface exploring relationships between chemical structures and cellular responses relevant to food and chemical safety and drug development. More information about the research group can
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, social impacts (e.g., food security), and indirect environmental effects (e.g., global land-use change) depend on the technology pathway and are unknown. The goal of the PhD position is to contribute to a