Sort by
Refine Your Search
-
Listed
-
Category
-
Program
-
Employer
- Department of Physics and Astronomy, Bologna University
- ISTITUTO ITALIANO DI TECNOLOGIA
- Nature Careers
- Università degli Studi di Perugia
- CNR IPSP
- SAPIENZA University of Rome
- Università IUAV di Venezia
- Università degli Studi della Tuscia - DIBAF
- Università degli Studi di Cassino e del Lazio meridionale
- Università degli Studi di Firenze - DAGRI Dipartimento di Scienze e Tecnologie Agrarie, Alimentari, Ambientali e Forestali.
- Università degli Studi di Parma
- 1 more »
- « less
-
Field
-
Università degli Studi di Firenze - DAGRI Dipartimento di Scienze e Tecnologie Agrarie, Alimentari, Ambientali e Forestali. | Italy | 10 days ago
Research Infrastructure? No Offer Description The research activity focuses on the application of Nature Based Solutions (NbSs) and the analysis of their efficiency for sustainable management of major
-
composite materials with antimicrobial function and related structural and functional characterization. The research topics include the use and dispersion of naturally derived bacteriocins in appropriate
-
20 Apr 2024 Job Information Organisation/Company Università degli Studi della Tuscia - DIBAF Research Field Agricultural sciences » Agricultural products Researcher Profile Recognised Researcher (R2
-
within a Research Infrastructure? No Offer Description The research activity will concern issues related to Power-to-Gas (PtG) technology for the production of green hydrogen from renewable sources through
-
13 Apr 2024 Job Information Organisation/Company CNR IPSP Research Field Agricultural sciences » Agricultural products Researcher Profile Recognised Researcher (R2) Leading Researcher (R4) First
-
enthusiastically to develop human-centered Science and Technology to tackle some of the most pressing societal challenges of our times and transfer these technologies to the production system and society. Our Genoa
-
for various reasons, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. However, plant-based food products can be nutritionally unbalanced, and their flavour
-
, including sustainability and health benefits, as well as lifestyle trends and dietary restrictions. However, plant-based food products can be nutritionally unbalanced, and their flavour profiles may limit
-
related to the transformation of anthropic space in its different forms. The predominantly single macro-area nature of the disciplinary sectors involved and the proven experience of more than thirty years
-
products Biological sciences » Biology Chemistry » Biochemistry Researcher Profile First Stage Researcher (R1) Recognised Researcher (R2) Established Researcher (R3) Leading Researcher (R4) Country Italy