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nutrition and consumer science, food regulations and communication to join a collaborative team of academics. Working with a School who actively builds connections across other programs within the University
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, College Office, RMIT Property Services Group, and HR OHS team. To be successful in this position, you’ll have: Proven knowledge, experience, and technical ability in Food Science / Technology or Process
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The position of teaching assistant will be specifically for Food Technology and Nutrition classes. The teaching assistant will work with faculty members and students to provide and support teaching and teaching
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, or geographical barriers. About This Opportunity We have an exciting opportunity to contribute to teaching, research, and service as a Lecturer in Food Science/Technology with the School of Agriculture and Food
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writing support, greater research funding opportunities, and other forms of staff support and development. About This Opportunity The Senior Lecturer/Associate Professor in Food Technology contributes
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with a range of research equipment in Food Science laboratories. The role involves overseeing daily operational activities in the Food and Process Chemistry laboratories and other STEM spaces when needed
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, including food technologists, food scientists, chemistry, and chemical and process engineers. This project has been designed to solve food industry problems in line with sustainability and value-addition
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Sciences, at Curtin University, is offering two competitive scholarships for students to study for their PhD in an agriculture-focused subject area within the Discipline of Agriculture & Food
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for three years with a possible extension of six months (full-time). Two (2). Two (2). Excellent academic background in a relevant field including chemical engineering, polymer science, food science, food
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Job no: 0062241 Location: Parkville Role type: Full-time; Fixed-term for 3 years Faculty: Faculty of Science Department/School: School of Agriculture, Food and Ecosystem Sciences Salary: Level B