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, and portion control. The Cook will also perform meat fabrication, fish cutting, sauce making. Assumes 100% responsibility for quality of products served. Knows and complies consistently with our
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: Sunday - Thursday. Birch Aquarium at Scripps aquarium.ucsd.edu is a non-profit exploration center for Scripps Institution of Oceanography at UC San Diego. The aquarium showcases over 60 habitats of fish
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systems for rapid/easy retrieval by self and others. Knowledge of inventory and disposal of UC property. Strong knowledge in and experience with UC Financial systems including ESR, Cognos, Oracle, etc
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of Education and experience. Experience performing molecular biology techniques such as RNA or DNA FISH, IF staining, PCR and quantitative PCR. Hands-on experience with assays such as RNA-seq is a plus, but not
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for Scripps Institution of Oceanography at UC San Diego. The aquarium showcases over 60 habitats of fish and invertebrates. The interactive museum features research discoveries by Scripps scientists and engages
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easy to understand training resources for audiences of varying skill levels and knowledge. Advanced knowledge of organizational policies and procedures. Advanced skills in planning, resourcing and
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management. Experience creating clear, easy-to-navigate, informative, accurate, well-designed, and functional web sites that provide web content consistent with the organization's message and in keeping with
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skills necessary to evaluate the quality and cost effectiveness of purchasing options. Skill in setting up and maintaining filing systems for rapid/easy retrieval. Skill in data entry. Demonstrated
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making algal media and maintaining algal cultures. Demonstrated experience in care and feeding of marine invertebrates and/or fish. Experience raising marine larvae. Experience in data collection
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web communication capabilities. Experience creating clear, easy-to-navigate, informative, accurate, well-designed, and functional web sites that provide web content consistent with the organization's