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. The Foreign Animal Diseases Research Unit (FADRU) at NBAF develops novel strategies and countermeasures to control Foreign Animal Diseases (FADs) of livestock. Specifically, the research program focuses on foot
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Research Laboratory (AFRL) is offering an internship opportunity at Wright Patterson Air Force Base located in Dayton, Ohio focused on Software Development Cell (SDC). What will I be doing? As an Oak Ridge
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: Through this opportunity, you will train on projects related to quality control management and clinical diagnostic testing for poxviruses and rabies virus. Under the guidance of a mentor, you will: Gain
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to improve nutrient loss prediction and development and application of the RuFaS-SCM. You will participate alongside USDA-ARS and university scientists on nitrogen (N) and phosphorus (P) in surface runoff
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Description *Applications are reviewed on a rolling-basis. ARS Office/Lab and Location: A postdoctoral research opportunity focused on the development of novel detection methods for foodborne pathogenic
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of mitigating the effects of extremity trauma and amputation. As the selected Fellow, you will engage in evaluating current scientific evidence to advance clinical care and inform the development of Clinical
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USDA-ARS High-Throughput In Vitro Screening of Antimicrobial Compounds Against Phytoplasma in Cherry
the economic competitiveness and excellence of our agriculture. The vision of the agency is to provide global leadership in agricultural discoveries through scientific excellence. The unit focuses on developing
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, will have opportunities to collaborate with other researchers, and possibly develop projects of your own. Learning Objectives: Under the guidance of a mentor, you will have the opportunity to learn
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. These experiences will help you develop a broad understanding of how technologies, cropping systems, and conservation practices can improve soil health, enhance water-use efficiency, and support sustainable crop
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) unit seeks a post-doctoral fellow in food science, microbiology, engineering or related disciplines to assist in the development of value-added ingredients from agro-industrial crops and their by