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, medicine, textiles and agricultural sector, water treatment, pharmaceuticals and cosmetics, and their production results in lower greenhouse gas emissions compared to conventional plastics. The use
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position to work on a BBSRC funded project which aims to discover how roots adapt to water stress. In this BBSRC project, we seek to identify novel targets, genes, and pathways involved in sensing water in
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but with less input and more eco-friendly. Roots are the prime site of water and nutrient uptake. However, deeper root growth is challenged by compacted soil environment. A key focus of this new role is
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addition to improving crop productivity, it has an ultra-low carbon footprint, no chemical processing, zero water footprint, zero waste, and certification for organic agriculture. Unlocking the full potential of such a
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the tequila supply chain. Agricultural production can have substantial adverse environmental impacts, including soil degradation, challenges with water availability and significant greenhouse gas emissions
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to identify optimal growing conditions for cultivation of cotton in vertical farming systems. Optimal light regimes, temperature, watering and nutrient composition will be investigated for improved resource-use
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technology directly from N2 and water. You will access to the state-of-art equipment to explore different materials and novel tools such as plasma to maximise the performance of producing ammonia. In
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View All Vacancies Engineering Location: UK Other Closing Date: Friday 31 May 2024 Reference: ENG1754 Applications are invited for a three-year PhD studentship within the Food, Water, Waste
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Colworth R&D site in Bedford, you will report to the Science and Technology Product Scientist, working within Unilever’s Ice Cream Product and Process Science team. Fully supported by UoN’s world leading
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water mist assisted high-power laser cutting and drilling process. This PhD will involve. design of a novel nozzle assembly for water-mist assisted high-power laser processing using flow analysis