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cotton fiber structure affects coloration. You will engage with a multidisciplinary team spanning chemistry, plant science, textile technology, engineering, and data science. This team is dedicated to improving
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design with hands-on wet-lab expression, purification, and biophysical characterization. You will have the opportunity to learn and gain experience at the intersection of structural biology, AI, and
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-Spectrometry, and Protein Engineering Research is available within the Food Processing and Sensory Quality (FPSQ) Unit in New Orleans, LA. The research will focus on protein chemistry and mass-spectrometry
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