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to: (a) execute experimental design; and (b) apply biochemistry and molecular biology techniques, long-read sequencing, plant growth and maintenance, common forage quality measurements, plant-microbe
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stages of corn. Applying molecular and microbiome sequencing approaches (e.g., ITS/TEF amplicon sequencing, qPCR, metagenomics) to track fungal communities. Conducting mycotoxin quantification to link
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apply molecular biology concepts to characterize immunoglobulin-E (IgE) binding to food allergens. Learning Objectives: Under the guidance of your mentor, you will: Develop knowledge of the sequence and
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be currently pursuing or have received a doctoral degree in the one of the relevant fields. Preferred skills: Molecular biology techniques Whole-genome sequencing and bioinformatic data analysis Rapid