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degree in clinical nutrition, food and nutrition, or related area, granted from a U.S. regionally accredited college or university. Master’s degree in nutrition or exercise physiology preferred. Completion
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conditions, provide hands-on training to graduate students. Required Qualifications: MS degree in agricultural engineering, food engineering, or related fields Preferred Qualifications: Working experiences in
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become part of UAB Medicine, you join a nationally ranked academic medical center committed to education and advancing medical science through research. - U.S. News & World Report 's Best Hospitals, #1 in
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, Alabama. When you become part of UAB Medicine, you join a nationally ranked academic medical center committed to education and advancing medical science through research. - U.S. News & World Report 's Best
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, Alabama. When you become part of UAB Medicine, you join a nationally ranked academic medical center committed to education and advancing medical science through research. - U.S. News & World Report 's Best
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Food Services Administration Full Time 75883BR Job Summary The Director, Nutrition and Food Services for UCSF Medical Center at Mission Bay has overall responsibility for planning, initiating, and
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Food Service Worker - Food & Nutrition Services North Pavilion - Multiple Shifts - (UAB000YQ) Description Pay Range: $15.00 - $18.70 /hour - Benefits available for eligible positions include: 100
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science through research. - U.S. News & World Report 's Best Hospitals, #1 in Alabama - America’s No. 1 Best Large Employer, Forbes , 2021 - Level I Trauma Center - NCI-Designated Comprehensive Cancer
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science through research. - U.S. News & World Report 's Best Hospitals, #1 in Alabama - America’s No. 1 Best Large Employer, Forbes , 2021 - Level I Trauma Center - NCI-Designated Comprehensive Cancer
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residential dining halls, a line of Blue to Go foods and the Michigan Catering unit. Our 300 professional and 2000 student employees are committed to creative, healthy and nutritious foods, international