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. Description: The transition in the Arctic from multi-year ice to first year ice raises the urgency of process understanding and modeling of sea ice formation/melt processes, including the interaction with
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that provide health benefits; and creating value-added food and nonfood products from low value agricultural resources. Scientists at FFR develop new processing, chemical, physical, and enzymatic technologies
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Products. A current research project evaluates the role of microbes in texture losses of vegetables during processing and long-term storage. You will participate in all aspects of scientific research and
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scientists and subject matter experts. The opportunity also includes educational exposure to generic drug user fee program planning, workflow analysis, process documentation, and knowledge management
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Substances and Disease Registry (NCEH/ATSDR), Centers for Disease Control and Prevention (CDC) in Atlanta, Georgia. The Centers for Disease Control and Prevention (CDC) is one of the major operation components
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operation components of the Department of Health and Human Services. CDC protects America from health, safety and security threats, both foreign and in the U.S. Whether diseases start at home or abroad
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of inland Pacific Northwest. You will focus on impacts of agricultural practices on soil chemical and physical properties, biogeochemical processes that influence carbon and nitrogen dynamics and cycling
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in the cranberry plant. Various cranberry cultivars will be screened, and the magnitude of pest suppression will be assayed. In the process, eavesdropping devices will be deployed to measure below
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aerial vehicle (UAV) imagery collection and processing, deep learning methods, and rangeland vegetation communities in Oregon and Idaho as part of an interdisciplinary team including researchers in plant
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for Microwave Chemistry is developing state-of-the-art microwave-based processes for a wide range of chemical and process applications, including catalysis, hydrocarbon conversion, fuels and chemical synthesis