37 food science positions at Yale University

  • Yale University | New Haven, Connecticut | 1 day ago

    Center. Develops, implements and maintains operational excellence within a high-volume production environment that supports Yale Catering, the Bake Shop, cold food production and hot food production

  • Yale University | New Haven, Connecticut | 1 day ago

    culinary management leadership experience in a large, complex food and beverage organization, or equivalent combination of education and experience. Required Skill/Ability 1: Proven ability with quality

  • Yale University | New Haven, Connecticut | 1 day ago

    responsible culinary management leadership experience in a large, complex food and beverage organization, or equivalent combination of education and experience. Required Skill/Ability 1: Proven ability with

  • Yale University | New Haven, Connecticut | 1 day ago

    business strategies and objectives. 5. Oversees and manages the work of culinary staff; complies with safe food handling and equipment safety guidelines and sanitation standards. 6. Oversees purchasing

  • Yale University | New Haven, Connecticut | 1 day ago

    with head cook, cook, or manager. b. Read recipes and follow instructions to ensure food is prepared at the right time. c. Assist cook in determining amounts to be prepared, including starting amounts

  • Yale University | New Haven, Connecticut | about 1 month ago

    combination of education and experience. Required Skill/Ability 1: Demonstrated ability supervising employees and managing an operation in a food service environment with demonstrated ability to meet financial

  • Yale University | New Haven, Connecticut | 7 days ago

    overseeing service standards, customer service policies, quality assurance, in-service training, proper food handling and sanitation standards. 5. Conduct regular service inspections and evaluations to observe

  • Yale University | New Haven, Connecticut | 13 days ago

    cooking utensils. Purchases food and household supplies. 3. Plans, prepares and cooks meals. May oversee the activities of children in the absence of their parents. 4. May oversee and instruct others

  • Yale University | New Haven, Connecticut | 1 day ago

    meals and refreshments. Washes dishes and cooking utensils. Purchases food and household supplies. 3. Plans, prepares and cooks meals. May oversee the activities of children in the absence

  • Yale University | New Haven, Connecticut | 1 day ago

    malfunctioning and/or defective equipment. Fill clean cages with measured amount of animal food and bedding. Process equipment through rack washer and autoclave. Fill water bottles, sanitize floors and wall, may

Enter an email to receive alerts for food science Jobs