372 Computer-Science-"https:"-"Data-driven-Materials-Modeling"-"https:" positions at Virginia Tech
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experience. • Graduate of an accredited culinary program with a minimum of an AOS degree or equivalent experience. • Considerable knowledge of commercial kitchen and food service operations. • Prior experience
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. The position may receive tasking from the flight operations and engineering team leads and will report to the MAAP Chief of Flight Operations. The incumbent is expected to exercise sound decision making and
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. This position is based on-site in Blacksburg, Virginia and does not include supervisory responsibilities. A successful Assistant Director thrives in the following areas: Alumni Engagement Strategy & Program
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medicine college, Graduate School , and Honors College . The university has a significant presence across Virginia, including Blacksburg, the greater Washington, D.C. area, the Health Sciences and
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certification and HACCP certification desired. • Food Service or Nutrition as area of educational study desired. • Previous experience providing excellent customer service. • Demonstrated knowledge of computers
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translational spectrum of fundamental science, engineering, and translational studies to move these technologies from bench to clinic. We are seeking a highly talented and motivated research engineer to design
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Center (Tidewater AREC). Located in Suffolk, Virginia (village of Holland) Tidewater AREC is one of the largest off-campus units within the university's College of Agriculture and Life Sciences/ Virginia
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routine mathematical calculations as they relate to weights and measures of inventory. Preferred Qualifications • Previous experience with computers including Microsoft Office. • Previous food service
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efficiently. Preferred Qualifications • Demonstrated knowledge and experience using computers including Windows, Microsoft Office including Word, Excel, Outlook, and automated food management systems
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• Bachelor’s degree in a related field • Be team-oriented and demonstrate adaptability and initiative • Demonstrate vision and creativity in program design and promotion, as well as strong oral, written, and